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Mold again...but different?

It's been about 6 weeks since I last cooked on the egg so I was not surprised to find mold when I opened it earlier today.  I've seen this on a couple other occasions especially if I did not clean well on the last cook.  I did a much needed 'clean burn' today and still ongoing, but noticed something a bit different.  

There is something either leaking down the face of the egg or the moisture is 'cooking' out of the ceramic and visible on the green exterior due to the high heat of the clean burn.  Has anyone seen anything similar in the past or have any ideas what this may be?

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