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Looking for a whole ham recipe...
pbddawg
Posts: 2
This is a long shot but around 10 years ago I found a whole ham recipe on here or another website. I think it was either Naked Whiz or houseoffaulkner.com but unfortunately I can't remember where. I'm hoping someone on here might remember it or have it saved somewhere. The recipe included a glaze made from chopped pecans, orange juice, and brown sugar and the ham was sliced like a checkerboard. I believe it had maple syrup injected in it as well. Does anyone happen to have that recipe or remember it? Thanks in advance.
Comments
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there were 2 going around back then, dr chickens and egrets, both are goodegrets hamMaple-Bourbon Ham
by John Hall (egret)
Ingredients :
Maple-Bourbon Paste (recipe follows)
10-12 # cooked, ready to eat ham (bone-in Butt or Shank section)
1/2-1 cup Maple Syrup
Cherry and Apple Chunks
Procedure :
The day before smoking, place ham in a pan flat side down. Inject in multiple locations with maple syrup (use more than 1 cup if it will take it).
Smear the Maple-Bourbon Paste all over the exposed surfaces (except flat side). Cover loosely with plastic wrap and put in refrigerator until ready to smoke (You can remove ham from refrigerator up to one hour before cooking).
Stabilize egg at 250° with plate setter (legs up) regular grid with raised grid attached. Put 3 or 4 good size chunks of wood on coals, then place ham on raised grid. Cook until internal temperature reaches 140° (this should take about 5 hours). I, sometimes, inject with more maple syrup about one hour before ham is done.
Maple-Bourbon Paste
2 Tbls. pure Maple Syrup
2 Tbls. freshly ground Black Pepper
2 Tbls. Dijon or Honey-Dijon Mustard
1 Tbls. Bourbon
1 Tbls. Vegetable Oil
1 Tbls. Paprika
1 Tbls. Onion Powder
2 tsp. coarse Salt, either kosher or sea salt
fukahwee maineyou can lead a fish to water but you can not make him drink it -
I seem to recall that @RRP had a ham recipe with that had a chopped pecan glaze. I could be totally mistaken.
Egrets is good!~ John - Formerly known as ColtsFan - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
Deja vu. Here's mine.
https://eggheadforum.com/discussion/1189628/christmas-and-chanukah-ham-project-thread#latest
It's a 302 thing . . . -
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