Spatchcock Chicken with Dizzy Pig Tsunami Spin

Cornholio

Set my egg up for direct using my AR with a grate at felt level.  Rubbed the bird with the DP Tsunami and let it sit in the fridge while I took my son to swim lessons.  Got the egg up to 350 and put it on skin up until it got a nice texture then flipped over and dropped the temp closer to 300 for the remainder of the cook.  Total time was just under 1.5 hours, wife loved it but I got a late start and didn’t cook the sides I planned on doing.

CodyA88

yum. looks great

RiverBBQ

Looks wonderful. How’s the flavor of Tsunami Spin. Trying to decide if kids would eat it. 

RichH

My favorite way to cook a whole chicken. 

Cornholio

RiverBBQ said:

Looks wonderful. How’s the flavor of Tsunami Spin. Trying to decide if kids would eat it. 

It’s a hit here, so much so that I made some bacon wrapped scallops today with it and some teriyaki marinade.  My wife said the skin on the chicken last night was the best yet and she usually doesn’t eat the skin.