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Stuffed Pork Loin
erniemcclain
Posts: 505
First attempt. Got the mesh from local grocery meat department. Fresh breakfast sausage, bread crumbs, cream cheese, Granny Smith apple for the stuffing. EVOO, bread crumbs, salt & pepper. Refrigerator overnight cook tomorrow. Results to follow 
Ernie McClain
Scottsbluff, Nebraska
(in the extreme western panhandle of NE)
Comments
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Nice "jelly roll" effort there for your first time!Re-gasketing the USA one yard at a time
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