For Meat Gazers only

Stubby

I did a rib roast followed @WAHOO_EGGER_CVILLE method of reverse sear. My temps were 330 for pit cooked meat to 125 internal. Happy Meat gazing.

The Meat 


The rub


Before the sear



Plated

dharley

That is a thing of beauty. As a straight guy, this meat gazing has me oddly aroused.

bgebrent

Excellent.

Stubby

@dharley.. yeah i thought it would raise some eye brows or get me in trouble.. 

Stubby

Thanks @bgebrent.. it was a fun cook a fist along with using my smoke from thermoworks.. 

bgebrent

Stubby said:

Thanks @bgebrent.. it was a fun cook a fist along with using my smoke from thermoworks.. 

You nailed it.  The smoke is an awesome tool.

Sammi

Very nice @Stubby, well done.

MnMmaster

That is a thang of Beauty. It made me drool just a tad. And I agree with @dharley I think I feel the same way lol.

Theophan

Absolutely gorgeous!

blasting

Stubby said:

raise some eye brows.. 

Food looks great @Stubby , but did someone mention eyebrows?

WAHOO_EGGER_CVILLE

That looks amazing!!  I am inspired to do one this weekend.  Glad it turned out well.  Let me now if you made any tweaks to what I originally did that could help improve the final product!  Have an awesome Fourth of July!

northGAcock

CarolinaCrazy

Man, i'd be all over that.

CigarCityEgger

Looks delicious, I nwanna was to do another roast here soon. Last one was for NYE!

logchief

Wow, what more can I say, beautiful