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plans

DWFIIDWFII Posts: 187
I am interested in building a simple table for a LBGE. I want to use aluminum angle iron for the frame because it can be bolted together fairly straight-forwardly.

Anyone have any plans that might work or could be modified?
Bespoke boot and shoemaker--45+ years
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Comments

  • SemolinaPilchardSemolinaPilchard Posts: 1,048
    I have no plans, but you may want to look at the table gallery on the Whiz's site. Mostly wooden tables though.
  • nolaeggheadnolaegghead Posts: 26,662
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    Large and Medium BGE, Kamado Joe Jr, Akorn Jr, smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.  Registered republican.
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  • Carolina QCarolina Q Posts: 13,000
    I don't have or want an egg table, and I rarely see metal ones (except stainless), but here's some info that might be helpful.

    http://www.nakedwhiz.com/TableGallery/tables.htm
    http://www.nakedwhiz.com/tableplans/tableplans.htm
    http://www.nakedwhiz.com/cart.htm

    I hate it when I go to the kitchen for food and all I find are ingredients!

                                                                …Unknown

    Michael 
    Central Connecticut 

  • SemolinaPilchardSemolinaPilchard Posts: 1,048
    edited June 13
    http://www.nakedwhiz.com/TableGallery/tables.htm  
    Sorry, I forgot to post the link. Leave space behind the egg so the hinge won't hit table when opening the egg.
  • DWFIIDWFII Posts: 187
    Thanks guys...all good...nothing in aluminum angle iron but still a starting place.
    Bespoke boot and shoemaker--45+ years
    Instagram
  • nolaeggheadnolaegghead Posts: 26,662
    the three important dimensions are the bottom shelf height off the ground, the height of the bottom shelf relative to the top, and the hole size.  

    anything else is going to be ergonomic, structural and aesthetic. 
    ______________________________________________
    This is my signature line just so you're not confused.  Love me or hate me, I am forum Marmite.
    Large and Medium BGE, Kamado Joe Jr, Akorn Jr, smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.  Registered republican.
    New Orleans, LA - we know how to eat 

  • RRPRRP Posts: 22,050
    One other recommendation may sound crazy. Not knowing how strong you are, nor your spouse, nor your neighbors....
    but an open front of your table means there is only a couple feet from the ground. OTOH if you have to lift your egg even sans dome, guts etc clear up say 3 or 4 feet then that sucker is still heavy! 
    L, M, S, &  Mini
    And oh yes...also a 17" BlackStone gas fired griddle! 
    Ron
    Dunlap, IL
    Re- gasketing AMERICA one yard at a time!
  • SamIAm2SamIAm2 Posts: 759
    My table is wooden but @RRP is spot on.
    That piece of wood to the left of the egg closes up the opening when I'm done cooking so I can move the table.

     Lots of casters (8 total) make this easier to move. 
    Ubi panis, ibi patria.
    Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl.
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