Mother’s Day was a smash

Wanasmoke

Ground up some strip steaks that were on special....mama wants a burger!


Spring rhubarb cocktail with tequila while I slaved on the prep....
CI plate on the egg around 500

Smashed and seared for a couple min...

Flipped making sure to scrape that crust

American and some Black River blue


Neuske’s bacon and some standard toppings 

Finished product was that perfect crispy/juicy combo that smash burgers give you   

Homemade chocolate chip ice cream cookie was a fam favorite and a few extra calories I didn’t need!

Sammi

Smashed it!

leemschu

Nice blue cheese is always good one a burger

mjfutures

nice... i need to try burgers on my cast iron pizza pan like that.... 

mEGG_My_Day

Love it !!!!

StillH2OEgger

Looks fantastic.

caliking

Home run. From start to finish!

bluebird66

Very nice!

Theophan

Those burgers look fantastic!  I don't make smash burgers often, and when I do, I smash them a lot thinner, and double up on them.  But yours look really good a bit thicker.  Might try that next time.

lousubcap

That is documentation of a great cook and results.  Congrats across the board.  Most eggcellent.  

tharding

Fantastic! Those look amazing. Well done.

MotownVol

Could I request cheddar and blue cheese on mine?  You can never have too much cheese.

thetrim

Nice job!

Wanasmoke

Theophan said:

Those burgers look fantastic!  I don't make smash burgers often, and when I do, I smash them a lot thinner, and double up on them.  But yours look really good a bit thicker.  Might try that next time.

@Theophan I crammed a few too many in the pan!  I normally go a bit thinner as well but these were still ok- just a little longer to cook