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Costco Garlic and Pepper Wings with scratch made Pizza tonight!

drumdudeguy
drumdudeguy Posts: 165
edited March 2018 in EggHead Forum

I used an Adjustable Rig for this cook in a Large Big Green Egg. 

Wings: I cooked the wings on the top rack of the Adjustable Rig at 375 for 45 minutes (indirect heat). The deflector is my old 14" BGE pizza stone.

Pizza: While the wings were cooking I had a Ceramic Grillstore 15" pizza stone in my oven preheating. Tossed the dough and made a scratch made meatball pizza on a pizza screen. When the wings came off I removed the deflector and added the Ceramic Grillstore Rig Extender with their 15" pizza stone. I placed the pizza (and pizza screen) on the stone at 450 degrees for 12 minutes. Great combination!

Hilton Head, SC- XL Big Green Egg w/Modular Nest
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