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Butternut squash mac 'n' cheese and another 3-3-1 pork breast rib cook

Stormbringer
Stormbringer Posts: 2,477
in EggHead Forum
I'm really liking the pork breast ribs we've been cooking recently, and the latest one was the best so far. Cooked classic 3-3-1 style (although more like 3-3 and 40 mins), we had this served with a lovely butternut squash mac 'n' cheese that SWMBO created. Delicious combo, the mac 'n' cheese recipe:

https://www.thecooksdigest.co.uk/2018/03/23/butternut-squash-macaroni-cheese/

It was made with three different cheeses that had been smoked over whiskey oak and left to absorb the smoke flavours for a few weeks.

The mac 'n' cheese:


The pork breast ribs:




Served together:


Arty shot of the mac 'n' cheese:


Thanks for looking!
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| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.com
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Comments

  • havertyj
    havertyj Posts: 118
    Wow! That looks amazing and sounds really good! Good blog site too... Reading through some of your posts now. Thanks for sharing!
    ♦︎ John ♦︎ Large BGE ♦︎ Topeka, KS ♦︎ My Blog ♦︎
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  • Stormbringer
    Stormbringer Posts: 2,477
    havertyj said:
    Wow! That looks amazing and sounds really good! Good blog site too... Reading through some of your posts now. Thanks for sharing!
    Cheers, bud.
    -----------------------------------------------------------------------
    | Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
    | My food blog ... BGE and other stuff ... http://www.thecooksdigest.com
    -----------------------------------------------------------------------


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