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'bout time I post something

I confess that I've been so busy trying to get my New Coop up and crowing that I've hardly given any of the forums a thought. My bad. 

I'm really not sure what I can write about because my Egg'n has also been far and few between. And what I've done was either snacks or for visitors who kinda expected some Egg Cooked food. 

Like two days ago I cooked some Magnum Loads to take up to our little neighborhood gazebo where the simple pleasures of alcohol and conversation can sometimes be enhanced with culinarily sinful treats. But there was no one there to eat them. 

So I warmed them up take again (not nearly as good as just off the Egg) the next day and the few who were there were already leaving before we got 10' down the street. 

And tonight it will be raining. 

I've got a rack of Baby Back Ribs to cook tomorrow or Sunday. It may be in the rain because I will still be without an outdoor kitchen. Poor spoiled me. 

Three 'Girls' and none are working. There's something terribly wrong with that picture. 

Speaking of pictures, I did take some. Let's see if I remember how to post them. 

 

 

I'll try to do better more often. 

Poulet de "Lost In Space" Printemps 
Formerly Spring "Fill in the Blank" Chicken 
Formerly Spring Texas USA
Covington Louisiana USA

Comments

  • GATraveller
    GATraveller Posts: 8,207
    Nice to see you're doing well.  
    Looks tasty!!

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."

                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
  • lkapigian
    lkapigian Posts: 11,549
    Nice to hear from you!
    Visalia, Ca @lkapigian
  • gdenby
    gdenby Posts: 6,239
    Good to hear from you.

    "simple pleasures of alcohol and conversation ... with culinarily sinful treats" reminds why to have an Egg.



  • pgprescott
    pgprescott Posts: 14,544
    Cheers! Enjoy the weekend. 
  • R2Egg2Q
    R2Egg2Q Posts: 2,137
    Glad to see the ‘girls’ cooking again and you posting Leroy!  
    XL, Large, Small, Mini Eggs, M&M BBQ Texas Smoke King, Shirley Fabrication 24x36 Patio, Humphrey's Weekender, Karubecue C-60, MAK 1-Star General, Hasty Bake Gourmet, Santa Maria Grill, Webers: 14" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA Charcoal

    Bay Area, CA