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Friday Night Pies

Hoster05
Hoster05 Posts: 312
in Baking
bobby flay dough recipe, 550 in-direct, raised pizza stone.  First pie is pepperoni, second pie is bbq pulled pork (leftovers from last weekend) and red onions. Sauce on the pork pizza was sweet baby rays honey bbq, this was a good pie, definitely will make again. 
Mankato, MN - LBGE
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Comments

  • FlyOverCountry
    FlyOverCountry Posts: 670
    It looks like your Pizza stone is super black.  And raised up on top of something.  What is that about?
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  • Hoster05
    Hoster05 Posts: 312
    FlyOverCountry said:
    It looks like your Pizza stone is super black.  And raised up on top of something.  What is that about?
    It’s raised up on a couple of fire bricks to get above the felt line.  Can’t comment on the color of the stone. I only use it for pizza, wipe it down when it’s cool with a dry paper towel and store for use again.   Seems to work fine for me. 
    Mankato, MN - LBGE
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