Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Pork Butt

Options
RickUK
RickUK Posts: 7
So, here i sit in UK and want a little US terminology  clearing up, Pork Butt, in the UK a Butt is the backside or i would class it as Leg Joint, am i correct in thinking what is classed on here as pork butt is a shoulder of pig with the leg boned out and skin cut off? this is what i have used prior and it works so i am just after a bit of clarification, or if someone knows the correct terminology i can say to butcher 

Comments