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What are your Superb Owl food plans?

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vb4677
vb4677 Posts: 686
in EggHead Forum
Me, I'm doing my OTT Chili  - this time with some left over brisket cubes!
And then thinking that the others will bring stuff to the game, too, I may just keep it simple with something like Bang Bang Brussels or just some spicy smoked nuts.

What are you planning?
Kansas City: Too Much City for One State - Missouri side
2 Large BGE's, Instant Pot, Anova Sous Vide, and a gas smoker...
Barbeque, Homebrew and Blues...
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  • Spaightlabs
    Spaightlabs Posts: 2,349
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    15 pounds of butt for street tacos and pulled pork sammiches.
    Wild Goose barbacoa.
    Pheasant Green Chile.


    Others can do the rest...
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  • Woodchunk
    Woodchunk Posts: 911
    edited January 2018
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    Spatchcock owl is the best when smoked in the dark
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  • Photo Egg
    Photo Egg Posts: 12,110
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    Skip this year and hope I like one of the teams playing in next years SB.
    But I will still watch the highlight reel of the commercials.lol
    Thank you,
    Darian

    Galveston Texas
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  • Hungry Joe
    Hungry Joe Posts: 1,567
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    I've got a chuck roast I plan to use to make chili on the egg while I watch the Eagles beat up on Tom.
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  • HoustonEgger
    HoustonEgger Posts: 616
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    All appetizers - few types of wings, poppers, sausages and dips. 
    Formerly of Houston, TX - Now Located in Bastrop, TX
    I work in the 'que business now (since 2017)

    6 Eggs: (1) XL, (2) Large, (1) Small, (1) Minimax & (1) Mini - Egging since 2007
    Also recently gained: (1) Gas Thing (came with the house), (1) 36" Blackstone Griddle & (1) Pitts & Spitts Pellet Smoker
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  • GrillSgt
    GrillSgt Posts: 2,507
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    Wings and bacon wrapped giant prawns with a chipotle glaze. 
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  • lousubcap
    lousubcap Posts: 32,375
    edited January 2018
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    One 7 bone rack of beef ribs (early risers get the ribs), wings,  and a tomatillo salsa juiced with hatch chilies.  
    Edit: upon further review (and the strong suggestion from SWMBO) , since the fire is fired I will also toss on 2 BB pork ribs for the less fortunate but only after the original cook has crossed the finish-line.  Perhaps I run out of fuel  then  =)
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
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  • northGAcock
    northGAcock Posts: 15,164
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    lousubcap said:
    One 7 bone rack of beef ribs (early risers get the ribs), wings,  and a tomatillo salsa juiced with hatch chilies.  
    Where and how early?
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • ColtsFan
    ColtsFan Posts: 6,342
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    Georgia Red Wings, Stuffed Mushrooms and some ABT's 
    ~ John - https://www.instagram.com/hoosier_egger
    XL BGE, LG BGE, KJ Jr, PK Original, Ardore Pizza Oven, King Disc 
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!

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  • vb4677
    vb4677 Posts: 686
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    lousubcap said:
    One 7 bone rack of beef ribs (early risers get the ribs), wings,  and a tomatillo salsa juiced with hatch chilies.  
    Edit: upon further review (and the strong suggestion from SWMBO) , since the fire is fired I will also toss on 2 BB pork ribs for the less fortunate but only after the original cook has crossed the finish-line.  Perhaps I run out of fuel  then  =)

    Kansas City: Too Much City for One State - Missouri side
    2 Large BGE's, Instant Pot, Anova Sous Vide, and a gas smoker...
    Barbeque, Homebrew and Blues...
    · Share on FacebookShare on Twitter
  • vb4677
    vb4677 Posts: 686
    Options
    @Killit_and_Grillit



    Kansas City: Too Much City for One State - Missouri side
    2 Large BGE's, Instant Pot, Anova Sous Vide, and a gas smoker...
    Barbeque, Homebrew and Blues...
    · Share on FacebookShare on Twitter
  • westernbbq
    westernbbq Posts: 2,490
    Options
    Pizza...,margherita, traditional pepperoni, garlic and clams, arugula with prosciutto. A few veggie varieties and one with smoked mozzerella, wood fired red onion and fennel sausage

    Making dough sat nite and phx temps will suit an 18 hour counter warm rise...
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  • vb4677
    vb4677 Posts: 686
    Options
    Kansas City: Too Much City for One State - Missouri side
    2 Large BGE's, Instant Pot, Anova Sous Vide, and a gas smoker...
    Barbeque, Homebrew and Blues...
    · Share on FacebookShare on Twitter
  • Rascal
    Rascal Posts: 3,923
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    We've been considering superb, roasted, owl!!~~  8 - )
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