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Filet cook last night

JMCXL
Posts: 1,524
Did a Filet (purchased over the holidays on sale) cook last night. Seasoned with DP Raising the steak. Had the egg at 400 and the steaks off to the side until they reached about 120. Then went to 550 and had them centered over the coals. Pulled at 135 (+/-). Very happy with final product, son said best he has ever had. It was a good night 









Northern New Jersey
XL - Woo2, AR L (2) - Woo, PS Woo MM (2) - Woo MINI
Check out https://www.grillingwithpapaj.com for some fun and more Grilling with Papa (incase you haven't gotten enough of me)
Also, check out my YouTube Page
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XL - Woo2, AR L (2) - Woo, PS Woo MM (2) - Woo MINI
Check out https://www.grillingwithpapaj.com for some fun and more Grilling with Papa (incase you haven't gotten enough of me)
Also, check out my YouTube Page
https://www.youtube.com/c/grillingwithpapaj
Follow me on Facebook
https://www.facebook.com/GrillingPapaJ/
Comments
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Beauty. Just portioned out a nice big tenderloin and am looking forward to doing the same. Too bad my wife never wants steak!
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