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Disney Style Turkey Legs

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drgordon
drgordon Posts: 31
in EggHead Forum
Has anyone tired this recipe?  

https://amazingribs.com/tested-recipes/turkey-recipes/disney-style-smoked-turkey-legs

I'm going to give it a go next week.  I'd appreciate some guidance if you have any experience.

Here is my recipe:

-2 large turkey drumsticks
-1 cup water warm water
-4 tsp kosher salt.
-1 tsp Prague Powder #1
-3 Tbs dark brown sugar

-Allow a cure time of 24 hours.

-Smoke at 325 till IT reaches 160

Let me know if you guys see any flaws in the logic.  Thanks!!! 
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  • bgebrent
    bgebrent Posts: 19,636
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    No.
    Sandy Springs & Dawsonville Ga
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  • DMW
    DMW Posts: 13,832
    edited November 2017
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    Yes, they are very good. You can also take them to a higher finish temp than 165* and they are still good. If you want more smoke flavor, cook at a lower temp for more smoke exposure time.
    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
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  • Killit_and_Grillit
    Killit_and_Grillit Posts: 4,326
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    I did some very similar last week. 

    I used maple syrup syrup instead of brown sugar. (Probably my last post in my profile). But yes. Same concept. They turned out very good. 

    I let them run run into the 180s I think. The Honey Hog Hot rub was the favorite. 

    "Brought to you by bourbon, bacon, and a series of questionable life decisions."

    South of Nashville, TN

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  • bgebrent
    bgebrent Posts: 19,636
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    ****.
    Sandy Springs & Dawsonville Ga
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  • jtcBoynton
    jtcBoynton Posts: 2,814
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    Yes. Very good.  
    Southeast Florida - LBGE
    In cooking, often we implement steps for which we have no explanations other than ‘that’s what everybody else does’ or ‘that’s what I have been told.’  Dare to think for yourself.
     
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