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Aloo jeera (potato with cumin seeds) and Dizzy Pig Bayou-ish Pork

Stormbringer
Stormbringer Posts: 2,247
edited November 2017 in Sides
After finding that carrots and cumin go well together, especially when paired with Dizzy Pig Bayou-ish on pork, I decided to look around for another side dish. Step forward aloo jeera, an Indian side dish of potato with cumin seeds. It's fantastic with the Bayou-ish rub, and really simple to make. Recipe for the side dish is here:

https://www.thecooksdigest.co.uk/2017/11/17/aloo-jeera-potato-with-cumin-seeds-vegetarian/

Side dish by itself:


Served with the pork and also a mushroom cooked with Dizzy Pig Red-Eye Express:


Pork cooking in the MMX with the mushrooms on the lower level:


Leftovers served with fried eggs for breakfast, damn tasty:


Thanks for looking!
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| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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Comments

  • Botch
    Botch Posts: 16,200
    Agreed!  I've always sprinkled a light amount of cumin on hashbrowns.  
    ___________

    "When small men begin to cast big shadows, it means that the sun is about to set."

    - Lin Yutang


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  • Stormbringer
    Stormbringer Posts: 2,247
    Botch said:
    Agreed!  I've always sprinkled a light amount of cumin on hashbrowns.  
    Interesting. Would have thought it might overpower, but used sparingly I can see it working. I'll give it a try.
    -----------------------------------------------------------------------
    | Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
    | My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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