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Mediterranean Stuffed Pork Tenderloin

bgebrent
bgebrent Posts: 19,636
edited November 2017 in Pork
@DoubleEgger And his much better half joined us last night helped put this together. Michael opened up and stuffed the loin. Stuffing was from something N saw on Pinterest. Stuffing had chopped mushrooms, sun dried tomatoes, spinach, garlic, toasted pine nuts, pesto, lemon zest, goat cheese, rosemary and thyme. After tying it up I glazed it with butter and honey. Cooked it raised direct on the MM. It turned out nicely. Cheers. 



Sandy Springs & Dawsonville Ga

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