Wings for dinner

Zeiger88

I made 8 pounds of wings for dinner tonight. Most of them were rubbed with meadow creek BBQ rub the rest with Weber kicken chicken. Cooked 400 indirect for 1 hour flipping halfway on the XL. Then sauced some with famous daves sweet and zesty and the wife wanted ranch on some and the rest were just the dry rub. They were great I really like how wings turn out on the bge.

SmartyPantz

This pic is very helpful, doing 150+ in a month for a party. Love me some wangs.  (There's a bone sucking joke in here too, but I'm afraid I'm too new to the forum) Cheers!

Killit_and_Grillit

@SmartyPantz FYI you can get a ton more on there if you need the space. More if you trim off the last joint. 



@Zeiger88 looks awesome. 

SmartyPantz

Better than a dry rub, I'd say!