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bhugg
bhugg Posts: 317
in EggHead Forum
SWMBO and kids are out of town for the holiday weekend. I am stuck at home because I have to work all weekend. Last night I attempted my first grilled stuffed bell pepper.  
Dirty rice and venison that I seasoned with my favorite hot seasoning, sharp cheddar cheese, stuffed into a bell pepper, and topped with even more cheese. 350 raised, direct for about 15 minutes. Very tasty if I don't say so myself. 

I am looking for inspiration for meal #2 tonight. It can't be anything too time-consuming to make, I have to work from 1-5 or so this afternoon. What are your suggestions?
Large BGE Dallas, TX
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