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Going to Cook with Myron October 13-15

SmokingPiney
SmokingPiney Posts: 2,319
edited August 2017 in EggHead Forum
Enough of reading and wishing.....I booked a class for this October to learn from a master.  =)

While I have no thoughts of competition cooking, I'm sure I can collect a few pearls of wisdom and have a good time doing it........and eat well, too.  :)

I'm pumped! 


Living the good life smoking and joking
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Comments

  • Biggreenpharmacist
    Biggreenpharmacist Posts: 4,343
    I bet it will be a blast. Cant believe you didnt opt for brisket camp instead.  =) 

    Little Rock, AR

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  • GrillSgt
    GrillSgt Posts: 2,507
    Looking forward to a full report. 
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  • Focker
    Focker Posts: 8,364
    edited August 2017
    My brother and I kicked this around.
    We would love to have a couple drinks with the man at his house.  Seems like a cool guy, who knows his stuff.

    Have fun and report back.  Would love to see a post about the trip. 

    Brandon
    Quad Cities
    "If yer gonna denigrate, familiarity with the subject is helpful."

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  • SmokingPiney
    SmokingPiney Posts: 2,319
    I will definitely post a trip report here when I return.........and lots of pics. 
    Living the good life smoking and joking
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  • lousubcap
    lousubcap Posts: 35,093
    Here's a related thread about a forum member looking at the same deal: (@SoCalTim)

    Myron Mixon 'Jack's Old South Cooking School'  

    Firictionless conduit role.
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • SmokingPiney
    SmokingPiney Posts: 2,319
    edited August 2017
    @lousubcap, thanks for the link. I posted on it and that was the motivation to get off of my butt and get my groveling A game in motion with my wife. She OK'ed it, and I booked it.   :)

    I'm looking forward to October now.  =)
    Living the good life smoking and joking
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  • lousubcap
    lousubcap Posts: 35,093
    I will be awaiting your assessment.  If the flowing beer and a learning experience are anywhere close to the target I may have to make the move in 2018.  Above all, have fun as I'm sure you will.
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • SmokingPiney
    SmokingPiney Posts: 2,319
    @lousubcap, fun is what I'm looking for. I will admit that I admire Myron Mixon, TV bravado and all......the man has made his bones and certainly knows his game. 


    Living the good life smoking and joking
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  • YEMTrey
    YEMTrey Posts: 6,835
    Whether people like his personality or not, dude knows his Q.  I would love to do it as well.  Enjoy!
    Steve 
    XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio
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  • billt01
    billt01 Posts: 1,821
    let me know if he is still using a "cheap" packer to lay under the ribs of his whole hog to slow down the cooking...

    I chuckled to myself when he did this...

    also, if he is stilling selling his rubs...pick up of the honey money cluck rub...stuff is off the chain for everything
    Have:
     XLBGE / Stumps Baby XL / Couple of Stokers (Gen 1 and Gen 3) / Blackstone 36 / Maxey 3x5 water pan hog cooker
    Had:
    LBGE / Lang 60D / Cookshack SM150 / Stumps Stretch / Stumps Baby

    Fat Willies BBQ
    Ola, Ga

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  • Theophan
    Theophan Posts: 2,654
    I'm VERY envious -- sounds like a wonderful time!  I think he's a trip!
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  • Focker
    Focker Posts: 8,364
    billt01 said:
    let me know if he is still using a "cheap" packer to lay under the ribs of his whole hog to slow down the cooking...

    I chuckled to myself when he did this...

    also, if he is stilling selling his rubs...pick up of the honey money cluck rub...stuff is off the chain for everything
    A packer as an indirect barrier, good stuff.
    Brandon
    Quad Cities
    "If yer gonna denigrate, familiarity with the subject is helpful."

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