Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Another Birthday Dinner
Options
Killit_and_Grillit
Posts: 4,326
When it's your birthday...but you have to start eating vegetables or you will die.
Reverse seared bone in pork chops with a Mango-Cayenne glaze. Brussel sprouts and watermelon with balsamic reduction, grilled artichoke with a garlic butter sauce...
and for dessert...
(In the words of Doc Holiday in Tombstone, "my hypocrisy only goes so far")
Reverse seared bone in pork chops with a Mango-Cayenne glaze. Brussel sprouts and watermelon with balsamic reduction, grilled artichoke with a garlic butter sauce...
and for dessert...
(In the words of Doc Holiday in Tombstone, "my hypocrisy only goes so far")
"Brought to you by bourbon, bacon, and a series of questionable life decisions."
South of Nashville, TN
Comments
-
Great looking spread brother. Love grilled artichoke. Need more info on the mango glaze.Large and Small BGECentral, IL
-
Chokes, sprouts, watermelon, balsamic drizzle...oh and just a small 3/4 lb chop on the side. I like how you roll.
Happy birfday brother!Which came first the chicken or the egg? I egged the chicken and then I ate his leg. -
Happy birthday friend.
Looks great. I've also got a bottle of that Bib and Tucker. I like it, but to my palate, it tastes much more like a rye than a bourbon.
Love the CAO Brazilia too. -
Killit_and_Grillit said:When it's your birthday...but you have to start eating vegetables or you will die.
Reverse seared bone in pork chops with a Mango-Cayenne glaze. Brussel sprouts and watermelon with balsamic reduction, grilled artichoke with a garlic butter sauce...
and for dessert...
(In the words of Doc Holiday in Tombstone, "my hypocrisy only goes so far")
I'm your Huckelberry
I have two guns, one for each of you!
Love that movie. Happy birthday.
Large, Medium, MiniMax, & 22, and 36" Blackstone
Grand Rapids MI -
Fantastic!! On every level brother. Happy birthday.Sandy Springs & Dawsonville Ga
-
Just my take on the more vegetables or die statement!! Happy Birthday!! -
-
@Hntnhrd oh there was bacon. This was breakfast. Pulled pork and bacon, sweet potato pancakes. Over easy egg and some potatoes and onions.
Its not the meat. It's all the unnecessary calories. My recent menu has looked like a marathon of diners, drive ins and dives."Brought to you by bourbon, bacon, and a series of questionable life decisions."
South of Nashville, TN
-
Very nice birthday cook! Looks like you made it a good one.=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
@GrateEggspectations I am allergic to rye (yeah college was a horrible learning experiment) so I LOVE it!
@bgebrent this meal was a WWBD (What Would Brent Do). Preggo said no seafood. I was shooting for oysters and green lightning shrimp.
"Brought to you by bourbon, bacon, and a series of questionable life decisions."
South of Nashville, TN
Categories
- All Categories
- 182.8K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 165 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 36 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum