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Yep smash burgers are better
Made smash burgers for the first time. Used 90/10 beef raised locally. Topped with diced onions and then put kolby cheese over the onions. I personally like them better then a regular burger on the egg cause of the crust. I cooked a couple on a cast iron skillet and a couple on a griddle plate my wife had. Cast iron was much better but both was outstanding.
Comments
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Looks awesome.
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I know it's not healthy but try an 80/20 next time. I agree the crust on a smash burger out ways the BBQ flavor from the egg!!
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Looks good. Onions. I was wondering why the cheese looked so lumpy.
Marshall in Beautiful Fruit Cove, FL.
MiniMax 04/17
Unofficial BGE MiniMax Evangelist
Facebook Big Green Egg MiniMax Owners Group -
I watched a YouTube video with the onions and cheese so I decided to try it. It was really good.
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Looks great. What you did with the onions - I do that with jalapenos.
Phoenix -
I have completely moved away from a standard grill on burgers and steaks in favor of the sear quality you get from cooking them on a cast iron surface.
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