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Simple Weeknight Reverse Sear Ribeye
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Wife was out with friends and baby was asleep, perfect opportunity to enjoy a nice Ribeye!
Simple seasoning of kosher salt and fresh coarse ground black pepper.
Lit only the back half of the charcoal and got the egg to stabilize at 250-260. Threw the steak on the very front of the egg away from the direct heat.
After 20 min @250 it was at 120 degrees and I pulled it.
Opened up all of the vents and got the egg cranking up to 600 degrees.
Threw the steak back on the egg (cast iron grate) in the back of the egg over the raging coals for 90 seconds a side and pulled it.
Came out beautifully medium rare. One of the better steaks I've made in a while.
Simple seasoning of kosher salt and fresh coarse ground black pepper.
Lit only the back half of the charcoal and got the egg to stabilize at 250-260. Threw the steak on the very front of the egg away from the direct heat.
After 20 min @250 it was at 120 degrees and I pulled it.
Opened up all of the vents and got the egg cranking up to 600 degrees.
Threw the steak back on the egg (cast iron grate) in the back of the egg over the raging coals for 90 seconds a side and pulled it.
Came out beautifully medium rare. One of the better steaks I've made in a while.
Comments
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Love the subtle heady topper flex.
Steak looks outstanding too! -
great pics, nice looking cook.
Franklin, TN - (1) LBGE and a cooler full of beer -
There should be a rule stopping food that good being shown when the reader is on a train going home eating a soggy bacon sandwich.
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| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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You nailed that!
Kansas City, Missouri
Large Egg
Mini Egg
"All we have to decide is what to do with the time that is given to us" - Gandalf -
Nice cook you on a large or xl?“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
Nicely done, looks great!LBGE, Mechanicsville, Va., LBGE, Duck, NC, XLBGE Wake, Va.
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Expertly done!South Jersey Pine Barrens. XL BGE , Assassin 24, Weber Kettle, CharBroil gasser, AMNPS
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Hard to beat that!
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a thing of beauty!
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Thanks! I'm on a large.Hans61 said:Nice cook you on a large or xl?
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Food porn photos no question
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Yes sir... one fine steak!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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