Red snapper on the large tonight

gonepostal

Picked up some fresh fish today on my off day. Cooked on the egg with a cast iron skillet @ 350 with butter and olive oil. Rubbed with paprika, oregano, salt, black pepper, and cayenne.

JohnnyTarheel

Mighty fine!!

thetrim

Yum or as folks in your neck of the woods say, "Roll Tide"

MotownVol

Great looking cook.

Ima_good_egg

Yum! Happy off day to you!

Hntnhrd

That's some great looking vitals. Had fresh ted
snappet this summer for the first time. Loved it

bhedges1987

Oh yeah, nicely done. 

caliking

I could easily snarf down that whole plate of fish!

bgebrent

That looks delicious. 

minniemoh

That looks fantastic!

Photo Egg

Fish looks fantastic...but you are the first person I have ever seen put red cocktail sauce on good snapper.lol

NPHuskerFL

Love Fresh Snapper blackened. But, cocktail sauce? Nonetheless looks delicious. 

bluebird66

That looks mighty fine!!

six_egg

Food Looks awesome. The drink looks like it would taste very bad. The cup just ruined it for me:).

KiterTodd

That snapper looks awesome!

For some reason I don't buy it very often.  Will have to try it.
What's the flavor of Red Snapper comparable to?

Plutonium

Damn... that's my favorite fish and looks mighty tasty! I wouldn't need any sauce with that.

TideEggHead

Looks good! I also like doing fish in CI on the egg! Love some blackened snapper! @KiterTodd to compare it depends on what types of fish you are used to eating in Maryland.

Photo Egg

KiterTodd said:

That snapper looks awesome!

For some reason I don't buy it very often.  Will have to try it.
What's the flavor of Red Snapper comparable to?

Red Snapper is a softer, delicate white fish. Mild, when fresh, fish flavor.

stv8r

Red Snapper is the most amazing fish....caught from depths of almost 2000ft. 

gonepostal

@Photo Egg @NPHuskerFL i eat that stuff on any and everything seafood! Love it!

gonepostal

@six_egg was def not "top shelf" lol but saw it in Costco yesterday and it ended up in the cart.