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Beef Tagliata with Reverse Seared Rib Eye Steak on the Minimax (and pics)
Stormbringer
Posts: 2,245
At a recent dinner party, we were served Beef Tagliata.
An Italian dish of slices of rare steak with shaved Parmesan cheese and
rocket salad, it is accompanied by a dressing with rosemary, garlic and
lemon. And it was wonderful.
I cooked this at home using the MM to reverse sear some rib eye steak rubbed with DP Cow Lick. It's pretty simple to make, and the dressing is superb with the rocket and Parmesan salad. @TheToast - this is a good use for a DP rub, and it's available in the UK.
Beef tagliata recipe ⟹ http://wp.me/p7qSlA-3BV
Reverse searing ⟹ http://wp.me/p7qSlA-2YT
Rubbed and ready for the reverse sear
Cooking the dressing whilst the steak is resting
Reverse seared
Assembled dish
Arty overhead shot
I cooked this at home using the MM to reverse sear some rib eye steak rubbed with DP Cow Lick. It's pretty simple to make, and the dressing is superb with the rocket and Parmesan salad. @TheToast - this is a good use for a DP rub, and it's available in the UK.
Beef tagliata recipe ⟹ http://wp.me/p7qSlA-3BV
Reverse searing ⟹ http://wp.me/p7qSlA-2YT
Rubbed and ready for the reverse sear
Cooking the dressing whilst the steak is resting
Reverse seared
Assembled dish
Arty overhead shot
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| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
-----------------------------------------------------------------------
Comments
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My kind of dish!
______________________________________________I love lamp.. -
Looks spectacular!“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
Agreed, home run, or whatever you cheer for in the UK. Bravo.
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Yum!Wisconsin, lbge, MM, kab, pig tail flippers, bear claws, and more rubs than I will admit to.
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My word...
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A thing of beauty I tell yaLBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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SmokeyPitt said:
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Excellent looking cook....well done!Living the good life smoking and joking
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Phatchris said:
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Nicely done. And the pics make it look even more outstanding!#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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pgprescott said:Phatchris said:#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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Thanks folks, and I should point out that SWMBO made the dressing whilst I drove the MM. Credit where it's due, before I get unnecessarily stabbed.
I was trying to think of a UK analogy to the home run, and also thought of hitting a six in cricket. Or dropping a crumpet and it landing butter side up.
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| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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I knew it was something like that. Thanks for the info. Good times.
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pgprescott said:I knew it was something like that. Thanks for the info. Good times.
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Eoin said:pgprescott said:I knew it was something like that. Thanks for the info. Good times.
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