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    Xmas prime rib roast.

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    Comments

    • Posts: 566
      Never gets old looking at these prime rib cooks. Did ours last night and it was delicious. Yours looks great!

      Rocky Top, TN — Large BGE • Cast Iron Grate & Platesetter • Rockwood Lump

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    • Posts: 476
      Looks awesome, great job!!!  I'm just about to fire up the BGE and cook our Christmas Dinner Prime Rib Roast!!
      Retired Navy, LBGE
      Pinehurst, NC

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    • Posts: 6,629
      You nailed it!!
      Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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    • Posts: 3,494
      edited December 2016
      Awesome looking cook.

      Had to work today and am unable to post pics - the guys with full auto AR's tend to frown on photo's inside the protected area. But I made a full boneless rib roast, garlic mashed red skin potatoes, maple glazed carrots, and broccoli with cheese sauce.

      Cooked the roast in the Anova at 130 F for 24 hours, then threw it in our commercial convection oven for 5 minutes at 450 to get a nice crust on the outside.

      Everyone raved about it.
      MMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.  

      RECOVERING BUBBLEHEAD
      Southeastern CT. 
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    • Posts: 152
      Merry Christmas! This is my "select" rib roast. I was concerned that it wouldn't turn out well due to lack of marbling but it's so tender and flavorful even with the inadvertent smoke ring. Hooray for reverse searing! Potatoes from my garden cooked in the drip pan. 


      - Jamaican living in rural Western Washington
      - Got my first egg (XL) in October 2015
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