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Paradise by the Dashbaord Light; Egged Meatloaf

500
500 Posts: 3,194
edited November 2016 in EggHead Forum
I tried a new meatloaf recipe also. 375*~400* indirect.  It took about 1 1/2 hours to get to 160* IT. Pics show half of it glazed and half unglazed. Essentially followed the Food Wishes recipe but used 2 pounds of 90-10 ground sirloin. Kroger had 90-10 ground sirloin in the tube on sale for $2.99/#. Mrs. 500 said it must have crack in it cause she can't stop eating it. Recipe; http://foodwishes.blogspot.com/2007/03/classic-all-american-meatloaf.html?m=1







Very tasty. Recommended. 
I like my butt rubbed and my pork pulled.
Member since 2009
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Comments

  • lousubcap
    lousubcap Posts: 37,857
    Great thread title-what an entertainer.  "I can see..." Great groceries as well.  
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • northGAcock
    northGAcock Posts: 15,173
    edited November 2016
    Look great to me.....I see you have 3 pictures posted. Well two out of three ain't bad.  ;)
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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