Peruvian Marinade Chicken

Ross in Ventura

Marinade overnight in the fridg. took it out of the marinade 1 hrs. before putting on the BGE

BGE preheated @400* the Chicken has been roasting for 10 mim.

Pulled @ 1 hr. 165* interior and let rest for 15 min.



This turned out delicious and served with a mixed salad that Jackie made

Recipe:http://www.foodnetwork.com/recipes/peruvian-chicken.html

Thanks for lookin!

Ross

KiterTodd

Hey Ross, that looks great.  The color of your skin looks perfect!

Here's a version I made this summer if you wanted to check out a different take (or just grab the green sauce recipe!); authentic-peruvian-chicken

Ross in Ventura

KiterTodd said:

Hey Ross, that looks great.  The color of your skin looks perfect!

Here's a version I made this summer if you wanted to check out a different take (or just grab the green sauce recipe!); authentic-peruvian-chicken

Thanks Todd

Ross

Carolina Q

Beautiful color, Ross!! I gotta try Peruvian sometime.

Ross in Ventura

Carolina Q said:

Beautiful color, Ross!! I gotta try Peruvian sometime.

Thanks Michael give it a try 

Ross

Ima_good_egg

The color is gorgeous!

Mattman3969

I love Peruvian chicken and your looks like it didn't suck. 

Ross in Ventura

Ima_good_egg said:

The color is gorgeous!

ThankYou

Ross

Ross in Ventura

Mattman3969 said:

I love Peruvian chicken and your looks like it didn't suck. 

Thanks Mattman

Ross

JohnnyTarheel

Soils cook Ross. Color is wow!!

Ross in Ventura

JohnnyTarheel said:

Soils cook Ross. Color is wow!!

Thanks Johnny

Ross

stv8r

Chicken looks amazing!  Personally I'm addicted to the mayonnaise based yellow dipping  sauce most places give you. Any recipes for that out there?

MunchkinRedux

Our Peruvian Chicken is on the grill as I type.  Here's what I typically throw in the green sauce:

3 jalapeno pepper (or equivilant)
1 c. fresh cilantro leaves
2 med. clove garlic
1/2 cup mayo
1/4 c. sour cream
2 t. fresh lime juice
1 t. distilled white vinegar
kosher salt
Ground black pepper
2 T. olive oil

Combine all in a food chopper or processor.