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Brisket #2 and a Sales Job

tikigriller
tikigriller Posts: 1,389
in Beef
The conversion project of the Egg over the Traeger has begun. 

Start wih Filets for dinner with the potatoes au gratin recipe found here. Cut the slices too thick on the potatoes,but they really are damn good!!!



And then the Brisket. Nothing more than salt and pepper. Currently sitting at 150 and chugging along quite fine. 

Just bought an Egg?  Here is what you get to look forward to now:

Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

Livermore, California
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Comments

  • ThrillSeeker
    ThrillSeeker Posts: 306
    Great looking steak. Keep those pics comin. 

    Large BGE - Medium BGE - Too many accessories to name

    Antioch, TN

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  • pgprescott
    pgprescott Posts: 14,544
    Looks great! I did some ribs at our shop on a traeger yesterday while doing a turkey breast on the egg and wings and beans in a primo. The ceramic grills are really the most versatile unit I know of. Not to say you can't still create some great food off other cookers. Good luck doing a steak like that on a traeger though! Beautiful!
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  • tikigriller
    tikigriller Posts: 1,389
    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • lousubcap
    lousubcap Posts: 36,662
    Looking good-enjoy the cook and eats.  
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • SaintJohnsEgger
    SaintJohnsEgger Posts: 1,826
    That looks good enough too eat @tikigriller.

    I'm glad that I managed to avoid the pellet grill step and went staging to the egg.
    Marshall in Beautiful Fruit Cove, FL.
    MiniMax 04/17
    Unofficial BGE MiniMax Evangelist
    Facebook Big Green Egg MiniMax Owners Group


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  • tikigriller
    tikigriller Posts: 1,389
    Put the potatoes back on today for some hash browns!


    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • tikigriller
    tikigriller Posts: 1,389
    Off for resting time. 


    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • RRP
    RRP Posts: 26,449
    pgprescott said:
    Looks great! I did some ribs at our shop on a traeger yesterday while doing a turkey breast on the egg and wings and beans in a primo. The ceramic grills are really the most versatile unit I know of. Not to say you can't still create some great food off other cookers. Good luck doing a steak like that on a traeger though! Beautiful!
    Pete, you do that extenive of demo cooks very Saturday or was that for lunch and then take home after closing up shop or the day?
    Re-gasketing the USA one yard at a time 
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  • pgprescott
    pgprescott Posts: 14,544
    RRP said:
    pgprescott said:
    Looks great! I did some ribs at our shop on a traeger yesterday while doing a turkey breast on the egg and wings and beans in a primo. The ceramic grills are really the most versatile unit I know of. Not to say you can't still create some great food off other cookers. Good luck doing a steak like that on a traeger though! Beautiful!
    Pete, you do that extenive of demo cooks very Saturday or was that for lunch and then take home after closing up shop or the day?
    Kinda a holiday kick off event. Had a bunch of snacks inside as well with various olive oils and balsamics and Robert Rothschild gourmet food items. It was a great day. Weather couldn't have been nicer. Have away a couple door prizes.
     
     I usually use several cookers at demos though. I try to do a few items that are low maintenance. I like to use a wide range of rubs and sauces if possible and highlight the versatility of the grills. I did have some left over ribs today. I actually planned a couple other items, but we got too busy. We post the events on FB. At least my better half does. 
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  • tikigriller
    tikigriller Posts: 1,389
    Hash browns with corn flakes and the burnt ends going!


    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • pgprescott
    pgprescott Posts: 14,544
    What's under the taters? Drip pan with veggies?
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  • tikigriller
    tikigriller Posts: 1,389
    No.....burnt ends. 
    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • lousubcap
    lousubcap Posts: 36,662
    @tikigriller -  you must have given the brisket a taste test???
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • tikigriller
    tikigriller Posts: 1,389
    The point was fabulous @lousubcap
    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • bhedges1987
    bhedges1987 Posts: 3,201
    No pics??

    Kansas City, Missouri
    Large Egg
    Mini Egg

    "All we have to decide is what to do with the time that is given to us" - Gandalf


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  • tikigriller
    tikigriller Posts: 1,389
    The final product. Still missed some on the brisket but we could find some really good pieces and the. Burnt ends were fabulous. A little too much salt, but all in all, I am pleased with this cook. Definitely improved over the last one. 


    Just bought an Egg?  Here is what you get to look forward to now:

    Plate Setter, FlameBoss 200, Spider, PSWOO-CI, Additional Rig Shelf for dome cooking, Thermapen, iGrill2, Cast Iron, Blackstone, Cooking Accessories for the Blackstone, Cover for the Egg and the Blackstone, shopping for Rub like a fine wine or IPA, and a new fascination with lump and what brand is the best-all to be debated every Friday Night.  Next desires-Joetisceriie, Adjustable Rig, Grillmates, table and more eggs

    Livermore, California
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  • bhedges1987
    bhedges1987 Posts: 3,201
    Looks like your gettin there man. The burnt ends look good. 

    Kansas City, Missouri
    Large Egg
    Mini Egg

    "All we have to decide is what to do with the time that is given to us" - Gandalf


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  • pgprescott
    pgprescott Posts: 14,544
    I think the whole lot looks outstanding! If that's just ok, you are doing pretty damn good. Nice work. 
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  • RRP
    RRP Posts: 26,449
    pgprescott said:
    I think the whole lot looks outstanding! If that's just ok, you are doing pretty damn good. Nice work. 
    Get to bed, Pete!!! Don't you have to work tomorrow? =)
    Re-gasketing the USA one yard at a time 
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  • pgprescott
    pgprescott Posts: 14,544
    RRP said:
    pgprescott said:
    I think the whole lot looks outstanding! If that's just ok, you are doing pretty damn good. Nice work. 
    Get to bed, Pete!!! Don't you have to work tomorrow? =)
    This whole DLST has he screwed up. I don't know when to sleep anymore. But yeah, goodnight Ron. 
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  • lousubcap
    lousubcap Posts: 36,662
    Great overall result right there.  Most excellent.
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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