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Pork Chops on the Grill Mat - The Movie

Spring Chicken
Spring Chicken Posts: 10,255
in EggHead Forum
Yes, I've been playing again. And once again, it was with the Grill Mat. 

But first of all, Congratulations Cubs Fans - It took 108 years, but it was worth it. Great game... 

Back to the Grill Mat. I had some chops cut from that $1 a pound pork loin I bought a few days ago. And my Grill Mat was still set up on the Egg (Lola Large), so I thought I would give the chops a shot on the Mat. 

I also had just a bit of the French Bread I baked a few days ago, and some waffle cut frozen sweet potatoes that I had been wanting to try. 

By the time we finished up, there were a few more items to make the simple dinner into a really nice dining experience, even to include a glass of fine pinkish wine. 

I could go on but I'll let the video explain how it turned out. 

https://youtu.be/dxnbJBFj_1w 

Hope you enjoy it. 

Spring "Grill Mat Chef In Training" Chicken 
Spring Texas USA
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