Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Speaking Of Pizza...

Does anyone have a good source of buffalo milk mozzarella?
TIA!!~~

Comments

  • Carolina Q
    Carolina Q Posts: 14,831
    edited November 2016
    The only place I've ever seen it is at Wegman's. Don't recall whether it's the good Italian stuff or the inferior domestic product. I've never tried either, but I've read that the US version just ain't the same.

    PS: You might try Whole Foods.

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

  • RRP
    RRP Posts: 26,517
    Seeing it is made from domestic Italian water buffalo milk I bet your best best is some high end speciality source and it will cost you accordingly.
    Re-gasketing the USA one yard at a time 
  • NDG
    NDG Posts: 2,435
    edited November 2016
    Its on sale right now at whole foods, not sure if domestic or import . . but I just used it for my pizza cook on Sat and it worked well. Tub normally $10 . . got it for $7 . . same price as fresh cows milk motz.  Might be worth calling your local WF.  
    Columbus, OH

    “There are only two ways to live your life.  One is as though nothing is a miracle.  The other is as if everything is” 
  • Carolina Q
    Carolina Q Posts: 14,831
    Just found the Wegman's listing. It is the D.O.P. product from Italy. $9 per 7 oz,  http://www.wegmans.com/webapp/wcs/stores/servlet/ProductDisplay?langId=-1&storeId=10052&catalogId=10002&productId=400900

    'Course, Wegman's is far from nationwide. I only go when I'm at Mom's... 400+ miles away!

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

  • CTMike
    CTMike Posts: 3,780
    Just found the Wegman's listing. It is the D.O.P. product from Italy. $9 per 7 oz,  http://www.wegmans.com/webapp/wcs/stores/servlet/ProductDisplay?langId=-1&storeId=10052&catalogId=10002&productId=400900

    'Course, Wegman's is far from nationwide. I only go when I'm at Mom's... 400+ miles away!
    If you ever get up to Worcester, there is a Wegman's in Northborough, and another in Chestnut Hill outside of Boston. My son and daughter in law live in Boston so we stop on the way home. Just don't forget to bring a cooler. 
    MMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.  

    RECOVERING BUBBLEHEAD
    Southeastern CT. 
  • Carolina Q
    Carolina Q Posts: 14,831
    CTMike said:
    Just found the Wegman's listing. It is the D.O.P. product from Italy. $9 per 7 oz,  http://www.wegmans.com/webapp/wcs/stores/servlet/ProductDisplay?langId=-1&storeId=10052&catalogId=10002&productId=400900

    'Course, Wegman's is far from nationwide. I only go when I'm at Mom's... 400+ miles away!
    If you ever get up to Worcester, there is a Wegman's in Northborough, and another in Chestnut Hill outside of Boston. My son and daughter in law live in Boston so we stop on the way home. Just don't forget to bring a cooler. 
    Thank you! I knew about that store, though I've never been there. I like Wegman's, but not enough to drive two hours round trip. Now if they'd open one in Springfield... =)

    I look on their website from time to time to see if any are coming to CT, but I'm not holding my breath. If they do, with my luck, it'll probably be in Greenwich, which is farther away than Worcestah!

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut