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First meatloaf
cfuller3
Posts: 33
Seeing all the talk of meatloaf, I'd never made one any other way but 'gofert' on the Egg. Light smoke, 300 degs 160 internal temp. Used one of the recipes with peppers, onions, shrooms. Pretty generic. Sauced with a combination of Baby Ray's and some salsa and ketchup with tad of rice wine vinegar. It was enjoyed. Biscuits were done on the shutdown cycle. Pictures a little large. 
Bi
scuits
BiscuitsPortsmouth, VA. LBGE. Missed all this fun till now. Update: Minimax added to arsenal. Hint, don't take off camping for a month after getting a LBGE, and leave it home, it'll cost you plenty.
Comments
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meatloaf looks great ! Did the biscuits get smoky since you had the egg capped and vent closed ?More meat please !! :-)
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Those look so good. Nice looking meal.Greensboro North Carolina
When in doubt Accelerate.... -
Looks great!
Kansas City, Missouri
Large Egg
Mini Egg
"All we have to decide is what to do with the time that is given to us" - Gandalf -
Those look great as do the biscuits.Sandy Springs & Dawsonville Ga
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Didn't detect smoke on the biscuits. Even ate some for bkfst next morning and they were fine. Also, the baking dish was just used to bring the meat in off the grill, they were done on the grid.
Portsmouth, VA. LBGE. Missed all this fun till now. Update: Minimax added to arsenal. Hint, don't take off camping for a month after getting a LBGE, and leave it home, it'll cost you plenty. -
Wow, that looks great!! Smoked meatloaf is the best, going to try the bixits on the Egg, never done that before!! Thanks for the idea!!
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Love meatloaf on the egg! Looks awesome.Central Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
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Love the meatloaf!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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