Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Leftovers for Breakfast

King-O-Coals
King-O-Coals Posts: 510
edited November -1 in EggHead Forum
breakfast.jpg
<p />I went down and kicked his tail, he did have my biscuits ready with skinny porterhouse leftovers and eggs. I didn't have time to give it to him too hard as the Butt was ready to come over, a new record time, we are quickly approaching the 26 hour mark.

Comments