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Crespone

Botch
Botch Posts: 17,330
in Pork
Crespone is a pork sausage made with garlic, pepper, and sherry.  Saw it in the supermarket today, and am nibbling thin slices with cold beer on this hot afternoon.  Very tasty!
It does not have a Wikipedia entry for it, first gap I've ever discovered personally.  
That is all.  
"First method of estimating the intelligence of a ruler is to look at the men he has around him."
       - Niccolo Machiavelli

Ogden, UT, USA

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Comments

  • lousubcap
    lousubcap Posts: 36,662
    @Botch - great score to find something not in the universal knowledge and truth bank through which we all acquire profound wisdom  ;)
    Curious as to how you knew of the sausage.  
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • Botch
    Botch Posts: 17,330
    lousubcap said:

    Curious as to how you knew of the sausage.  
    I was looking for my usual thin slices of Dry Salame (nothing fancy, just Columbus Craft Meats out of San Fran) but they were out.  Saw packages of this stuff and I'm game to try anything once.  Couldn't read the back label as I didn't have my reading glasses (curse you father time!).
    Looked it up on Google when it didn't show up in Wiki.  And the back of the package didn't say anything about the meat, just the company.   
    "First method of estimating the intelligence of a ruler is to look at the men he has around him."
           - Niccolo Machiavelli

    Ogden, UT, USA

    · Share on FacebookShare on Twitter

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