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The Triple D took the gold !

dldawes1
dldawes1 Posts: 2,208
RNNL8 - BBQ took First Place in the Carrollton's Hottest Dog Contest 2016!!!

ill be signing Big Green Eggs following the holiday !!!

thanks folks, it wouldn't have happened without all of your suggestions. 


Donnie Dawes - RNNL8 BBQ - Carrollton, KY  

TWIN XLBGEs, 1-Beautiful wife, 1 XS Yorkie

I'm keeping serious from now on...no more joking around from me...Meatheads !! 


Comments

  • CTMike
    CTMike Posts: 3,387
    Congrats Donnie. What're you gonna do with the CharBroil?
    MMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.  

    RECOVERING BUBBLEHEAD
    Southeastern CT. 
  • lousubcap
    lousubcap Posts: 33,879
    edited July 2016
    Congrats-You likely put more effort into your creation than any other contestant.  And you were appropriately recognized for it.  Great result right there. 
    No pressure to defend the title next year-but that is for another day.  Enjoy your position at the top.
    Edit:  if you can let out the secrets-could you post the winning recipe??
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
  • dldawes1
    dldawes1 Posts: 2,208
    Here's the recipe.   The "Triple D".....Donnie loves Hot dogs. Donnie loves Hamburgers. Donnie loves Bacon !!!!

     

    The Triple D was developed through experimentation and research for the perfect hot dog. The name “Triple D” was thought of because…Donnie loves Hot dogs, Donnie loves Hamburger, and Donnie loves Bacon !!

     

    ITEMS NEEDED:

    1 - Hot Dog

    2/3 lb - Ground Chuck –or- 85/15 Ground Beef

    4 - Slices Bacon

    Hamburger Seasoning - I use Olde Canadian

    1 – Egg

    Salt & Pepper

    1/4c. - Chopped Onion

    1/4c. - Chopped Mushrooms

    1Tbsp – Crushed Red Pepper Flakes

    1 Slice Sharp Cheddar Cheese

    1/2c. - Beef Broth

    2Tbsp. - Worcestershire Sauce

    1Tbsp. - Minced Garlic

    1/4c. Strawberry Jam

    1/4c. BBQ Sauce

    1/4c. Brown Sugar

     

    DIRECTIONS:

    To prepare Strawberry BBQ Jam:

    Mix Strawberry Jam, BBQ Sauce, and Brown Sugar in small sauce pan and let simmer for 30 minutes.

    Boil Hot dog in beef broth, minced garlic, Worcesterchire sauce mixture.

    Semi-cook Bacon (enough to produce grease in skillet). Remove and let sit until ready to use.

    Saute onions and mushrooms in Bacon grease, add Crushed Red Pepper

    Mix Hamburger with seasoning and egg

    Flatten hamburger into square pattie. Wrap Hot dog, cheese, onion mushroom mixture inside hamburger pattie.

    Grill on Big Green Egg, direct at 425F. Coat with BBQ Jam after hamburger has browned to glaze.

    Pull off and plate when IT reaches 165F.

    Coat with more of the Strawberry BBQ Jam.


    Serve with Koolickles !!!!

     

    Donnie Dawes

    Donnie Dawes - RNNL8 BBQ - Carrollton, KY  

    TWIN XLBGEs, 1-Beautiful wife, 1 XS Yorkie

    I'm keeping serious from now on...no more joking around from me...Meatheads !! 


  • northGAcock
    northGAcock Posts: 15,171
    Outstanding.....and congratulations. Way to represent.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
  • SkinnyV
    SkinnyV Posts: 3,404
    Confused I was expecting a Guy Fieti related thread.
    congrats 
    Seattle, WA
  • lousubcap
    lousubcap Posts: 33,879
    Thanks but dang that is a labor of love for a dog.  Regardless, a winner.
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
  • bgebrent
    bgebrent Posts: 19,636
    Congrats Donnie!
    Sandy Springs & Dawsonville Ga
  • johnmitchell
    johnmitchell Posts: 6,758
    Congratulations.. Magic presentation.. Winner all the way.
    Greensboro North Carolina
    When in doubt Accelerate....
  • Gunnar
    Gunnar Posts: 2,307
    Congrats on the win....serve with koolickles...judges never knew what hit them....
    LBGE      Katy (Houston) TX
  • SmokeyPitt
    SmokeyPitt Posts: 10,490
    Congrats Donnie.  How many of those did you have to make for the contest? 

    You wrapped the burger in bacon and cook direct correct?  Did you have any issues with flare ups from the bacon grease?  




    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

  • RRP
    RRP Posts: 26,022
    Cool!!! Congrats on your win!