Chicken Thighs

EvenFlow

Gotta share this recipe with you good people. In a BGE pan I take potato,carrots, onions, celery and as much garlic as you can stand. In a gallon zip lock put it all in , drop in EVOO, then dry onion soup mix. I use Dizzy Pig Shaken the tree rub on 4 or 5 chicken thighs that were rubbed with EVOO. Now all into the pan, with the chicken sitting on top. Then I add garlic infused chicken broth, maybe a cup. Cooked indirect @350 to 375 for an hour and a half or till 175 degrees. It's the second time I've made this and it tastes awesome . Cheers 

NorthPilot06

Looks like a delicious and hearty meal!  I'll have to add that to the list of recipes to try (perhaps in the fall...it's too daggone hot down here right now)

Bshults1

I'll have to try this recipe.  Chicken thighs are the best

jaydub58

Definitely on the list for next week.   Looks great!

johnmitchell

Love chicken thighs... That sounds like an awesome meal.. Great pic..

pgprescott

Ditto what @johnmitchell said. Nice!

kbr718

EvenFlow Thanks for the recipe--made it tonight to rave reviews!

berndcrisp

I made this on Saturday and it was really good, even though used a Griswald  instead of a BGE pan!