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Balsamic glazed salmon

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in EggHead Forum
Our friend from Alaska keeps us stocked on wild salmon.  Went raised direct at 450 with a balsamic glaze.  sautéed some carrots finished with the same glaze and made some coconut rice.

here is the glaze:  http://allrecipes.com/recipe/82817/balsamic-glazed-salmon-fillets/



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