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Outdoor Kitchen Help

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Comments

  • CTMikeCTMike Posts: 2,135
    My 2 cents. I would keep all the cooking devices away from the deck where you and your guests will be chilling. Looks as though it will be epic no matter what. Good luck. 
    I had considered that, but I need counter space between the Eggs, and wanted to minimize the length that my HVAC guy has to run the gas line from the propane tank (right of the deck when facing the house).
    MMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.  

    Southeastern CT. 
  • so this is 2 years later. do you have any pictures of the finished product? i'm looking to build my outdoor kitchen and need some serious design help with elements and layout. 

    i'm looking to steal ideas here.....
  • Tspud1 said:


    where did you buy those ss drawers?
    XL BGE, Imperial Kamado, brinkman gasser, Taco Cart griddle 
    (Wishlist- BGE M-Max)


    Santa Ana, Ca 
  • ThatgrimguyThatgrimguy Posts: 4,137
    edited September 2018
    Might I suggest a couple of stove eyes. They come in handy. More so than the gas grill. You can use a grill pan to the same effect as the grill.
    XL & Small Green Egg, Shirley Fab Trailer, Pitmaker Vault, Blackstone Griddle, 6 gal Cajun Fryer, BlueStar 60" Range
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