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Banana Walnut Bread
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Ross in Ventura
Posts: 7,234
This bread has become a household favorite around our house, it is so moist and tasty.
Coming out of the EGG @350* after 1 hour.
Resting for 10 minutes.
On the cooling rack to get to room temp.
This Banana Walnut Bread is so good and wonderful its hard to not eat all of it at one setting, I did eat half of one loaf!
Recipe:http://www.foodnetwork.com/recipes/food-network-kitchens/banana-walnut-bread-recipe.html
Thanks for lookin!
Ross
Coming out of the EGG @350* after 1 hour.
Resting for 10 minutes.
On the cooling rack to get to room temp.
This Banana Walnut Bread is so good and wonderful its hard to not eat all of it at one setting, I did eat half of one loaf!
Recipe:http://www.foodnetwork.com/recipes/food-network-kitchens/banana-walnut-bread-recipe.html
Thanks for lookin!
Ross
Comments
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Ross just seeing this. Not sure why this post didn't get the love it deserves. Looks so good, Wife makes a mean bread but might need to give this a try and have a bake off. Haha. Thanks for postingColumbia, SC --- LBGE 2011 -- MINI BGE 2013
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If definitely tear that up! Looks great.
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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Thanks for sharing. I'm going to have to try that.
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Love banana bread and yours looks amazing ... Now I have to make banana breadDave
Cambridge, Ontario - CanadaLarge (2010), Mini Max (2015), Large garden pot (2018)
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