Possibly my best meatloaf yet.

epcotisbest

So meatloaf is one of my favorite egged dinners. Here it is going together. I used 2.5lbs ground beef, one finely chopped onion, one finely chopped bell pepper, two eggs, half cup bread crumbs, one can diced chili tomatoes with lime and cilantro, salt and pepper and lightly sprinkled it with Dreamland rub.

epcotisbest

Prepped and on the grill:

Hans61

Looks awesome! Any smoke added?

epcotisbest

375 until internal temp of 160 No glaze to save a tiny bit on carbs. No ketchup in the mix either...Just some hot sauce and a little Sweet Baby Ray's but not much.

epcotisbest

Veggies to go with the meatloaf.

epcotisbest

Mighty tasty. Smoke ring looks nice to me, and there was not an overly smokey taste, just about right with only a small amount of apple chips tossed in the fire.

epcotisbest

Hans61 said:

Looks awesome! Any smoke added?

Thanks. Less than a half hand full of apple chips.

Mattman3969

That looks really good!! I can tell you are doin the healthy game like I try to.  Not knocking your loaf but check out this recipe.  Prolly one the most moist turkey loafs I've ever made.  

http://www.inspiredtaste.net/21535/unbelievably-moist-turkey-meatloaf-recipe/

epcotisbest

Mattman3969 said:

That looks really good!! I can tell you are doin the healthy game like I try to.  Not knocking your loaf but check out this recipe.  Prolly one the most moist turkey loafs I've ever made.  

http://www.inspiredtaste.net/21535/unbelievably-moist-turkey-meatloaf-recipe/

Thanks for the recipe. Never tried turkey meatloaf, but always looking to eat better.

bgebrent

Clearly a winner.  Great job brother!

epcotisbest

bgebrent said:

Clearly a winner.  Great job brother!

Thank you. This one was more moist than my last one and I think it is because I did not drain the juice from the canned tomatoes.

bhedges1987

Looks great!

johnmitchell

Looks great.. Nice looking plated pic..

northGAcock

That looks delicious. It's been awhile since I did one...this is why this forum is so addictive. Off to the grocery store.

500

Meatloaf is now on the short list for family dinner night.  Thanks for the tips @epcotisbest and @Mattman3969 .

westernbbq

Looks great.   I made meatloaf on bge twice.  Both times it was a hit, it has been a year or so since making it and this thread has inspired me to get back at it

Thanks mucho!

pasoegg

look at them there taters....that's a neat dish!!!!

Hairless_Hand

Made some meatloaf last weekend. It is always a hit. Even better the next day as leftovers. 

GATABITES

Meat loaf is a staple around here. Made one wednesday night. Cook that baby nakeed next time. Less greasy, and a 360 crust and smoke ring. 

blasting

Looks great.  

Egged meatloaf is underrated.   It's one of my favs.

AEgger

Hey Hairless Hand did you use a plate setter I see foil but can't tell if you cook the meatloaf indirect?

epcotisbest

AEgger said:

Hey Hairless Hand did you use a plate setter I see foil but can't tell if you cook the meatloaf indirect?

I zoomed in on his pic and looking closely the platesetter is there. You can see it legs up just to the center of the hinge and to the bottom left in the close up of the pic.

NPHuskerFL

Doggone!