Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Don't be lazy!

And it made me have to work twice as hard. I was more impatient than lazy this time last year when I got my egg and table from my dealer. Pretty new table and the egg just begging to be used. So a year later my table is an absolute nightmare. I sacrificed a beautiful day that the egg can be fired up all day. Instead. I'm sanding the table and putting a couple layers of clear coat. At least it looks nice once again. 


Comments