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Tiny..Little..Porkchops...
NOT. Butcher wasnt playing around today. Finished pics to follow.
XL, Medium BGE & Blackstone I XAR-Woo2 & Rig-BO I Flameboss 500
St. Louis, MO
Comments
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XL, Medium BGE & Blackstone I XAR-Woo2 & Rig-BO I Flameboss 500St. Louis, MO
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Bigguns there. Do the dewColumbia, SC --- LBGE 2011 -- MINI BGE 2013
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Mm mmm good. Indirect took forever. Pulled at like 137 glazed with a spicy peach and ginger jam. Cranked up the heat and seared them off. Glazed with a little more jam. We didn't even finish the big one after eating the sausage appetizer. Only gripe might be that since they were so thick you only got so many bites of the tasty crust.
XL, Medium BGE & Blackstone I XAR-Woo2 & Rig-BO I Flameboss 500St. Louis, MO -
How long did this cook take, and what temp did you hold?
Lutz, FL (next to the swamp), LBGE, Pizza stone, Egg Handler, Flame boss 300, Thermapen, Kick Ash basket & Webber Summit for odds and ends and short, or "honey do", cooks! -
Boy, those look good!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
They look great. I love good pork chops and have some thick ones to throw on myself tomorrow for the wife's birthday.Morristown TN, LBGE and Mini-Max.
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Awesome!
Kansas City, Missouri
Large Egg
Mini Egg
"All we have to decide is what to do with the time that is given to us" - Gandalf -
Steve76 said:How long did this cook take, and what temp did you hold?
Thanks everyone!XL, Medium BGE & Blackstone I XAR-Woo2 & Rig-BO I Flameboss 500St. Louis, MO -
Really look good. Got to see the butcher and try this!Lutz, FL (next to the swamp), LBGE, Pizza stone, Egg Handler, Flame boss 300, Thermapen, Kick Ash basket & Webber Summit for odds and ends and short, or "honey do", cooks!
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Mighty fine chops!!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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