OT This is not fair!

jhl192

I was already in a Spring time mode!  It snowed yesterday and I shoveled the deck so I could roast a butterflied leg of lamb.  Today I was going to Spatchcock a chicken.  Took one look and changed my mind.  

bhedges1987

I love egging in the snow! The snow gods are not on your side though. 

johnmitchell

Looks pretty.. Agreed more like a big bowl of soup infront of the fire..

AlbertaEgger

That sucks, where are you located? We are in spring mode here as well. Way to early, but we are. Was 22C / 72F here on the weekend, our snow has been gone for awhile, but we will still get a dump or 2 before summer. The snow wont stop me from cooking on the egg, but I agree, it sucks. 

DoubleEgger

I'll just leave this here... 

Laserlarry

Me too. Near Buffalo.

Mikee

I don't mind egging in the snow in winter. But egging in the snow in spring is not something I would look forward to.

Ozzie_Isaac

DoubleEgger said:

I'll just leave this here... 

I agree.  I would rather have snow than be in Pakistan. 

westernbbq

Yet another advantage the BGE offers BBQ enthusiasts:  the ceramic walls are thick and insulate the oven against ambient cold temperatures.  Thin walled metal grills would be less efficient amd require more fuel to be burned i would think....

fishlessman

i was out in the boat, snow and 60 mph winds, the windows were caked solid in ice, reels semi frozen, deck iced over,trolling for salmon, no fish caught but i had the lake to myself