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Need To Bake My Ham a Day Early

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  • RiverRatSkier
    RiverRatSkier Posts: 130
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    Most hams are pre-cooked.  The purpose of baking, smoking, grilling, etc is to warm them and possibly set a glaze if you are glazing them.  If you must set the glaze a day early, then find the easiest way you can to reheat when serving without  driving out much moisture. 
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