Snake River Farm Prime Rib

ImmersionFD

Decided to cook a prime rib for Valentines dinner instead of going out.      Smoked it at 225 for around 2 hours on mini mam aka Bandit  until internal temp around 120sh.  Then moved it over to Large aka Smokey and seared for about 2 minutes per side.  Turned out excellent!

Eggcelsior

Perfect! Look at that Spinalis!

Renegaderam

Nice cook

Thatgrimguy

That's what's up!! Way to do that SRF proud man. That's perfect IMO

fishepa

That looks great!

johnmitchell

That looks fantastic.. No need to ever go out if you have SRF prime rib and an Egg.. 

Wolfpack

Looks great and love the sequoia- fantastic cab. 

oldgeezeystax

Man that looks good.

ScottNC

That's one of the nicest looking Prime Rib Roasts I've seen, congrats. I'm sure the flavor & texture were outstanding. 

northGAcock

Pass the Horseradish, I'm all over that!

Sea2Ski

Nailed it!  That beef looks absolutely fantastic

As previously stated, perfect pairing of the wine as well. We met the owner of that vineyard on our honeymoon. When we happened to order a bottle, the sommelier said the owner was on our cruise, and asked if we wanted to meet him. We said sure!!  He came over and chatted with us for about 20 mins.  Really a nice guy. Here we found out he grew up about 1.5 miles from where I grew up. Small world.  I just wonder what decisions he made that I did not for him to be where he is compared to where I am.