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Valentine's Day Brisket
14.5 lb whole packer. Mixture of John Henry's Pecan & Sugar Maple rubs. Mesquite wood. 250 target temp. Pulled flat at 185. FTC. Cubed point added more rub and smoked another couple hours. BBQ sauce last bit.
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I tried to jam my face into that tray of burnt ends. Wife wondered why I smacked my head on the phone.Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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