Brisket slicing knife....

dougcrann

What knife do you folks use? Smoked a brisket. Best one to date. Moist and juicy...even though it was slightly over done. Even though the knife I used was extremely sharp it could have done a better slicing job...

CtTOPGUN

12" to 14" Granton edge slicer works best for me. Real nice for slicing bacon as well!

    Jim

Eggdam

A cheap black and decker electric knife works wonders on brisket.  Just let the knife do the work and you will get perfect slices every time.

Eggcelsior

I have the Dexter Scalloped slicer above, which is quite popular here. Others prefer the granton slicer with a smooth blade, seen below.

Eggcelsior

http://www.amazon.com/Dexter-Russell-Sani-Safe-Roast-Slicer/dp/B00CHU2SHE

http://www.amazon.com/Dexter-Russell-SG140-14WGE-PCP-SofGrip-Granton-Edge/dp/B004YHZG72

Here are the respective Amazon links. I don't know why they didn't show the first time.

thetrim

+1 on the dexter.  Same one franklin uses

jimithing

I have that Dexter scalloped version and really like it. 

slovelad

+1 on dexter. I ordered one recently on Amazon. Great blade