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Ta ta Tomahawk!
![Dabearhawks](https://us.v-cdn.net/5017260/uploads/userpics/409/nYGF3GNBXFPVL.jpg)
Dabearhawks
Posts: 56
had been wanting to try this on the egg for awhile. Finally built up the gluttonous appetite as my wife does not eat red meat...all for me!![](https://us.v-cdn.net/5017260/uploads/editor/n1/eywfgu1axp6y.jpeg)
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![](https://us.v-cdn.net/5017260/uploads/editor/n1/eywfgu1axp6y.jpeg)
![](https://us.v-cdn.net/5017260/uploads/editor/be/u8ubi96ko237.jpeg)
![](https://us.v-cdn.net/5017260/uploads/editor/9k/afy25x38e7s1.jpeg)
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Comments
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Wow, real nice indeed!!!! Chicago guy?
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I am from Chicago- did you guess from my name handle or the tomahawk from Paulina Meat Market?
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Home run! "All for me", Grand Slam!Sandy Springs & Dawsonville Ga
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Paulina has great stuff. We used to get our Easter lamb there, and boy was it tasty!Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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Your handle. We're due west @ 90 miles. Great steak! Finally didn't piss one away today.
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That cook was dirty!!! That steak looks great! Happy New years!
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Cooked perfectly, I might add.
Any road will take you there if you don't know where you're going.
Terry
Rockwall, TX -
What a great cook. Keep it up and your wife will want some of that tomahawk.
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Looking good!
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
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Whats the scoop on that broccoli?
2 LBGE, Blackstone 36, Jumbo Joe
Egging in Southern Illinois (Marion)
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Broccoli was sautéed with shallots in olive oil. Cooked two strips of bacon on the egg and then mixed one strip in with the broccoli.
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Uh, broccoli? I didn't even see the broccoli.
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