Cast iron garlic , parmesean & bacon , smoked mashed potatoes.

Nuke1855

This was done on cedar planks originally then I threw it all into one cast iron skillet.

Make your mashed potatoes,  be sure to salt and pepper your mased potatoes then addfresh shaved parmesean with about a 1/4 to a 1/2 cup of whole cream. To that stir in to your taste minced garlic ( 2 tbs) and chopped bacon ( as much as you want).

Stir it all together and then oil your skillet.  Set you egg up for indirect heat legs up and add apple wood. Get temp to 275 and smoke for about 1 hour or until your top is golden brown.

Upon completion , chop up some green onions and sprinkle cheddar cheese on top. Put back on egg for 5-10 minutes for cheese to melt then serve !!

bud812

All I can say is Damn that looks good.

bgebrent

That looks delicious!

Nuke1855

bgebrent said:

That looks delicious!

Thanks @bgebrent it was !

Gamecockeggman

Nailed it!!!  Nice job.

Jebpot

Have to try it. thanks for sharing. Have a Merry Xmas

Nuke1855

Jebpot said:

Have to try it. thanks for sharing. Have a Merry Xmas

Enjoy and Merry Christmas 

theyolksonyou

Glad to see you back and posting after what your family had to deal with. Hope you guys are doing as well as can be. Those taters are off the hook!

Nuke1855

theyolksonyou said:

Glad to see you back and posting after what your family had to deal with. Hope you guys are doing as well as can be. Those taters are off the hook!

Thank you. @theyolksonyou  you have to make these 

shucker

incredible!