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17# Spatchcock Turkey
Decided to try a spatchcocked turkey for the first time for the Panthers/Saints game. Healthy layer of Dizzy Pig Raging River. Threw in two decent sized chunks of sassafras. Dome temp hovering around 300. I'll keep yall updated. Go Panthers!
Comments
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@BGE_Zach a Hokie and a Panther fan as well as cooking on the Egg. We need to hang out. Good looking bird.
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Johnson, Navin R... Sounds like a typical bastard.
Belmont, NC
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Welcome to the forum. The bird looks great - enjoy!Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
Turkey turned out great, I couldn't believe how juicy it was. Definitely will be cooking my Thanksgiving bird this way for years to come.
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Sounds good brother. That was another close one yesterday, but 12-0 feels pretty good! Hope we can keep it going.Hokie_Smoker said:@BGE_Zach a Hokie and a Panther fan as well as cooking on the Egg. We need to hang out. Good looking bird.
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